French Roasted Walnut
Japanese Roasted Seseme
French Roasted WalnutOur handcrafted, Roasted French Walnut Oil is made in Saumur, France strictly following 150 year-old traditional methods. Slowly roasted to perfection, then expeller-pressed and lightly filtered.
Notes: It adds a rich walnut taste to salad dressing, pasta, grilled meat, fresh baked pastries and makes a great bread dip.
Pairings: Shake-up with equal amounts of our Red Apple, Raspberry, or Blackberry-Ginger Dark Balsamic Vinegars for an unforgettable vinaigrette!
White TruffleA connoisseur’s olive oil. If you like the flavor and aroma of White Truffle, then you’ll love this oil. Made in Italy in an artisan fashion without the use of any extracts, this olive oil is smooth, while having an unmistakable intense white truffle flavor.
Notes: Makes a great finishing oil for many Mediterranean dishes, in mashed potatoes or try it drizzled on popcorn! It also makes an amazing aioli. A little goes a long way, so use sparingly!
Japanese Roasted SesemeOur Japanese dark toasted sesame oil is roasted slow and low, and then pressed in small batches. It has tremendous depth of flavor and mouth-feel. One of the most flavorful and fragrant oils in the world!
Notes: Great for stir fries or use as a dipping oil.
Pairings: Honey Ginger or Golden Pineapple White Balsamic Vinegar or Cinnamon Pear Dark Balsamic Vinegar.
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